It’ll take travel guide books a while to catch up with all the restaurants and bars closures caused by the COVID lockdowns. To help fill that gap, here are the best places I’ve ate and drank at during my 2021 travels. I’ll update this after each trip, so keep it bookmarked. Chicago NoodleBird at Fat…
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Looking at the Beer section of this new website design, I saw I needed more content. So I got hold of Rob Cheshire of the This Week in Craft Beer podcast to talk about our approaches to taproom tourism and to trade taproom travel stories. I also talk about mask hassles on a couple of…
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Started trying to edit down my 90-minute Zoom call with Rob Cheshire, long-time TravelCommons listener and host of the This Week In Craft Beer podcast, and decided to post the whole chat as an “Uncut” episode. Think of it as an AMSR video for beer nerds. For those without loads of spare time, the *much*…
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I dusted off the mobile rig to record this episode in Happy Valley, the home of Penn State. And I am kinda happy with some travel to Phoenix and Florida to thaw me out after Chicago’s run in with the polar vortex. In this episode, I talk about budget airlines, stepping down in Hertz status,…
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We stopped for a moment to catch our breath and figure out how much longer to the top of the Atalaya Mountain Trail. Yesterday, before we flew out to Santa Fe, we were at 700 ft above sea level. After 90 minutes of walking, I guessed we were at 8,000 ft and had another 1,100…
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Physical travel technology rather than latest phone app; TSA K9 screening; dingy airport terminals, flight attendants’ safety demonstrations become strident.
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