Food

Things I’m Recommending Right Now…

In the last podcast episode, I mentioned that I’ve found myself giving out a lot of travel recommendations recently. So rather than limiting them to a 2-barstool radius in my favorite Nashville taprooms, here are (in no particular order) the things I’ve been recommending lately… Restaurants, Bars, and Taprooms Oaxaca (Oaxaca de Juárez) As I…

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Podcast #185 — Notes on Louisville; Changing Mask Mandates

As the great American philosopher Ferris Bueller once said, “Life moves pretty fast” and in this episode, we talk about the rapid changes in hotel service, and in-flight mask mandates. Then I go into detail about our recent trip to Louisville, complete with recommendations for food and drink. All this and more – click here…

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My Best Restaurants, Bars and Taprooms of 2021

It’ll take travel guide books a while to catch up with all the restaurants and bars closures caused by the COVID lockdowns. To help fill that gap, here are the best places I’ve ate and drank at during my 2021 travels. I’ll update this after each trip, so keep it bookmarked. Chicago NoodleBird at Fat…

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Podcast #178 — What Remains from Pandemic Times; Best Restaurant and Bars

Last month’s travel got me wondering what travel changes are going to stick after the COVID pandemic begins to recede. With all the restaurant and bar closures caused by COVID lockdowns, I’m updating my recommendations list based on recent travels. And I’m way overthinking our first post-lockdown international trip. All this and more – click…

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Podcast #172 — Timeshares Without the Pitch; Notes on Tucson

Escaped Chicago winter for a week of hiking and eating in Tucson; CEO of Koala talks about renting timeshares; travel planning gets hot and then cools back down

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Quick Notes on Our Trip to Tucson

I left my suitcase at the door of our West Tucson Airbnb and walked out onto the back patio to watch the sun slip behind the Tucson Mountains. The shades of red and orange on the undersides of a couple of clouds stood out in the pale blue sky. This was exactly what we were…

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Podcast #168 — Surviving Quarantine Theater; Traveling for Food

Trying to recover from a long weekend of eating and drinking through the neighborhoods of South Philly. Our movable feast reminded me that food may be the one experience of a place left that can’t be easily exported and bought on-line. We talk about the FBI’s cybersecurity warning to work-from-home types using hotels for getaway…

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Podcast #155 — RJ Delays; Street Food in Poland and Hungary

Polish health food Didn’t have any problems with the 787’s flying 4,800 miles to Krakow or back from Budapest, but the 560-mile regional jet flights between Chicago and Charlottesville, VA have been causing me no end of hassles. We talk about this, revisit our discussions about iPhone dual SIM capability and American Airlines’ MD-80 retirement….

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