In the last podcast episode, I mentioned that I’ve found myself giving out a lot of travel recommendations recently. So rather than limiting them to a 2-barstool radius in my favorite Nashville taprooms, here are (in no particular order) the things I’ve been recommending lately… Restaurants, Bars, and Taprooms Oaxaca (Oaxaca de Juárez) As I…
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In the travel world, what goes up — rules, fees, prices — often stays up. It’s the ratchet effect and it’s a theme running through this episode. Inflation is on everyone’s mind, and so we dig into travel inflation, comparing today’s prices with pre-pandemic levels. We also talk about US passport renewals ahead of the summer vacation season, and some good Cuban food in Louisville and a questionable food trend in London,. All this and more – click here to download the podcast file, go up to the Subscribe section in the top menu bar to subscribe on your favorite site, or listen right here by clicking on the arrow on the player.
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No travel since the last episode, but lots of travel planning. Are we making our way back to pre-COVID travel planning patterns? Omicron has lots of people worried about testing positive and getting stuck abroad. Michael Giusti of InsuranceQuotes.com talks about how travel insurance can help. A blogger’s brutal review of a Michelin-starred restaurant where we…
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It’ll take travel guide books a while to catch up with all the restaurants and bars closures caused by the COVID lockdowns. To help fill that gap, here are the best places I’ve ate and drank at during my 2021 travels. I’ll update this after each trip, so keep it bookmarked. Chicago NoodleBird at Fat…
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Last month’s travel got me wondering what travel changes are going to stick after the COVID pandemic begins to recede. With all the restaurant and bar closures caused by COVID lockdowns, I’m updating my recommendations list based on recent travels. And I’m way overthinking our first post-lockdown international trip. All this and more – click…
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Latest in Sustainable Food Delivery Moving the TravelCommons studios kept me mostly off the road this month except for a quick trip to Nashville, but staying out of restaurants has helped me finally drop the last bit of Christmas weight. We talk about the “earn and burn” strategy for frequent travel awards; answer a listener’s…
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We stopped for a moment to catch our breath and figure out how much longer to the top of the Atalaya Mountain Trail. Yesterday, before we flew out to Santa Fe, we were at 700 ft above sea level. After 90 minutes of walking, I guessed we were at 8,000 ft and had another 1,100…
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Just regular domestic business travel since the last podcast, trying to dodge Hurricane Florence to get back to Charlottesville. Thinking back to last month’s European travels, we talk about a tight connection through Amsterdam and some odd concierge lounge rules, which gets me thinking about hotel breakfasts. And a listener request for restaurant recommendations gets…
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