food

Podcast #168 — Surviving Quarantine Theater; Traveling for Food

Trying to recover from a long weekend of eating and drinking through the neighborhoods of South Philly. Our movable feast reminded me that food may be the one experience of a place left that can’t be easily exported and bought on-line. We talk about the FBI’s cybersecurity warning to work-from-home types using hotels for getaway…

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Podcast #97 — 1st Trip to Beijing; Most Important Hotel Technology

Lots of travel has kept me away from the mic — Beijing, London, Vienna, Phoenix, New York, and New Orleans. Big difference in airline load factor between international and domestic flights. The international flights were at 30-50% capacity while the domestic flights were booked solid. These trips allowed me to compare the different treatment US…

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Local Fare Eases Delays Just A Bit

Sitting in Philadelphia Airport drinking a pint of Hop Hog IPA beer from the Lancaster Brewing Company in nearby Lancaster, PA reminded me of a recent USA Today article about the growth of local food fare in airports. According to the article: “There was a trend toward national brands in the 1990s, but now there’s…

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